Sooo Halloween is in two days and I'm already moving onto Thanksgiving ideas 😅. Ah well, garlic parmesan roasted carrots anyone??
I do like to start planning my turkey day menu early, even if it means starting a month in advance! Starting off simple with this easy peezy carrot side dish. My other straight carrot recipes tend to be on the sweeter side (oddly enough) so I went straight savory this time with just minced garlic, grated parmesan, all the fresh herbs, and of course, butter.
Here's whats up:
Peel the carrots. Mix all other ingredients in a bowl. Drench carrots with said mixture. Bake.
Boom. Done. Easy as pie (more on that later in November 😁)!
Garlic parmesan roasted carrots recipe below!Print