Happy almost Thanksgiving! I for one can't WAIT for the long holiday weekend and all the delicious food we get to eat 😁. If you're still not sure how to cook your turkey or about what side dishes to make, here's a sneak peek at our Thanksgiving menu this year!
Greek Autumn Cheese Board - Start Thanksgiving dinner off with the perfect cheese board full of appetizers everyone will love!
Cranberry Apple Sage Stuffing - Moist, flavorful stuffing packed with fresh herbs and artisan sourdough bread. No boxed stuffing here!
Homemade Green Bean Casserole - The classic Thanksgiving dish with fresh green beans, cream of mushroom from scratch, and crispy pan fried onions!
Honey Garlic Roasted Carrots - An easy, simple, delicious, 30 minute side dish recipe to add to your dinner table!
Lemon Herb Dry-Brined Roasted Turkey - Skip the wet brine and the mess this Thanksgiving with a moist, flavorful turkey dry brined and roasted to perfection.
Herbed Garlic Parmesan Dinner Rolls - Freshly baked, warm, soft, fluffy, butter dinner rolls topped with homemade garlic herb butter in just one hour!
Autumn Apple and Pomegranate Salad with Homemade Candied Walnuts - A quick salad with 5 minute homemade candied walnuts.
Holiday Orange Cranberry Sauce - Fresh, orange and cinnamon infused cranberry sauce, perfect for pairing with any holiday meal.
Bourbon Buttermilk Pumpkin Pie - A flavorful twist on this classic Thanksgiving dessert with a homemade vanilla crust.
There you have it! Our Thanksgiving menu for 2018. Make sure to stay tuned for more Thanksgiving leftover options and have a fabulous holiday!