It’s that time of the year again! AKA that time of year where I was born sooo it’s birthday break time. Stepping away from cooking and recipes for a couple of days.
TBH it’s been a rough couple of weeks with a resurgence of back issues and my stress levels have been absolutely through the roof. Rest assured I’m going to recoup, relax, and take some time off during this long weekend. Hopefully, I’ll be good as new come Monday!
In the meantime, these few photos are from our recent trip to Scotland and Ireland. On our way to the Isle of Skye in the highlands of Scotland, we stopped at Eilean Donan Castle just before the bridge. It’s literally on the side of the road which is crazy to think about. Here in the US there’s a gas station off the side of the road, not the ruins of a medieval castle 😂 (to be fair that is definitely not always the case, but you know what I mean).
Thoughts on Dan’s “smile”? 😆 Love him.
We also stopped at the Clava Cairns near Culloden because … Outlander fan RIGHT here friends! The Clava Cairns were the inspiration for Craig Na Dun where Claire starts her time-traveling Scottish adventure by touching a magic stone.
So here’s me getting my Outlander on because obviously I had to. I was not transported back to the 1700s and saved by a strapping young red-headed Scotsman – but luckily, I already have one of those 🥰.
Anyhoo just a few pictures for now because that’s legit all I can handle for the moment. BUT! A little birthday break time then more to follow in the coming weeks.
Weirdo alert. See you all next week ✌!