Basically, sear up your chicken for a couple minutes and let it rest while you throw everything in the pan and cook it for 5 minutes. Add the chicken back, put it in the oven, cover and cook!
Told you. Braised chicken with figs and grapes. So easy and SO good! It sounds super fancy too so you can impress everyone when really it’s crazy simple. Winnnnn! Recipe coming up in 3..2...Print