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Summertime Basil Watermelon and Goat Cheese Salad in white bowl on marble with salt shaker in background

Summertime Basil Watermelon and Goat Cheese Salad


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  • Author: Aberdeen's Kitchen
  • Total Time: 15 mins
  • Yield: 4-6 1x

Description

The ultimate summer salad with juicy watermelon, crumbled goat cheese and fresh basil leaves. A twist on the classic caprese!


Ingredients

Scale
  • 1 medium watermelon
  • 1 cup goat cheese, crumbled*
  • 10-15 basi leaves, cut in chiffonade


Instructions

  1. Remove the rind from the watermelon and dice into 1-inch pieces and place in a large bowl.
  2. Add goat cheese and basil. Gently stir to combine.
  3. Chill for 10 minutes and serve.

Notes

You can also use feta cheese for a slightly tangier taste!

  • Prep Time: 15 mins